I am a nutritionnist and have been vegan for 9 years. After volunteering for different organizations, I have made activism my job since 2022.

My jobs :

2022 - until May 2024 : School Plates and political campaigns manager for the French Vegetarian Association (AVF). Among the works I am proud of are :

• Organizing and holding an event at the Parliament to talk about meat consumption and how to reduce it.

• Learning how to work with elected officials, by writing them questions for the government, law amendments, or participating in official events like their conventions or summer universities.

• Creating and managing a fundraising campaign to have ethical veganism legally acknowledged as a protected belief at the European level (the legal decision is still pending, but the fundraising campaign was a big success!).

From June 2024 : Fundraising manager for Co&xister, an NGO working on animal farmers' reconversion in Switzerland and expanding its activities in France.

As a nutritionist, I basically came into the NGO by doing a 5-week internship at Co&xister in December 2022, and wrote my dietetics memoir about how reconversion leads ex-animal farmers to change their diets to plant-based, and how these changes, simultaneously professional, psychological and nutritional, have an overall very positive effect on their health and general well-being.

I am now launching Co&xister's fundraising campaign to grow and expand its missions, as a volunteer, and will be recruited as a fundraising manager from June 2024 on.

I will continue to partner with Co&xister, free of charge , on the nutritional part, as during the farmers transition, I offer them free consultations when they are ready to go plant-based and need support and informations.

Please get in touch if you need any references or further informations on my activities.